Tuesday, July 25, 2017

My favorite meal

It was my sister's last night here in Sag Harbor and we decided to do my absolute favorite kind a dinner, a "grazing table" as I call it. It's just an assembly of a bunch of delicious things that you put out and just nibble on til you're stuffed.
Here's what we had tonight on the front porch surrounded by tea light lanterns:
various salamis
pepperoni
two kinds of hummus
sliced apples
blue cheese
pepper jack cheese
goat cheese
mozzarella
sharp cheddar cheese
3 kinds of crackers: rosemary, sesame, and pretzel crackers
grapes
carrot sticks
green olives with pimientos
watermelon salad with chopped basil
2 kinds of mustard, course grain and dijon
red pepper jelly
bruschetta artichoke spread
and some crisp white wine
It was SO good!

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